The Grub's Tayline 5.0 Wellington Field Boots have the best technologies of all the boots in Grub's neoprene wellington boots collection.

Grub's Tayline Wellington Boots have a TRAK™ sole featuring Hexzorb™ shock-absorbing technology and a HIGHLOFT™ liner for ultimate in warmth and comfort. Constructed with Grub's 5.0™ thermal technology, the Tayline is the perfect boot for the field and the comfort and warmth will allow you to keep competing in all forms of outdoor leisure & sport.

Every activity can be tackled without hesitation whilst wearing a pair of Grub's Tayline Wellie Boots that can stretch a further 100% to fit the many varying sizes of calves - A Grub's Tayline 5.0 Wellington Boots will do all of this in a temperature range of -10ºC to 30ºC (85ºF to sub zero)!